Ottogi Pork Belly Jeju Style Melt Sauce 270g

Anchovy broth (anchovy, garlic, kelp, pepper powder), starch syrup, anchovy fish sauce (anchovy, sea salt), anchovy fish sauce (anchovy extract, refined salt), brewed soy sauce (brewed soy sauce, sea salt, other fructose, alcohol, oyster concentrate), garlic, Cheongyang pepper, purified water, white vinegar, refined rice wine, alcohol, rice flour, refined salt, red pepper powder, shrimp extract, kelp powder, ginger, acidity regulator
Contains Soybean, Wheat, Shrimp, Shellfish (Oyster)